Community Calendar

Bailey Island Supper Club will hold a prix fixe menu prepared by Chef Kathryn at the Driftwood Inn on Bailey Island. Included will be a toast, appetizers, salad, choice of two entrees and dessert. Tables of 4 are available but you must call to make reservations as space is limited.

Cost is $55.00 per person. Please call (207) 833-5461 to make reservations. Come join us on a culinary journey!

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