Community Calendar

Join us to ring in the New Year in the Tavern!

Starter (Select 1)
House Salad
Caesar Salad
Chef's Chowder
Soup du Jour


Entrees (Select 1)
Roasted Duck
Crispy Roasted Pancetta Wrapped Half Duck, finished with a Zesty Blood Orange and Fig Coulis, served on a bed of Wilted Rainbow Swiss Chard with a side of Couscous

Surf & Turf
8oz Grass Fed Filet Mignon accompanied by Skewered Fresh Diver Scallops seasoned with Rosemary and delicately grilled, served with Roasted Fingerling Potatoes and grilled al dente Asparagus

Ahi Tuna
Fresh from the Sea Ahi Tuna seared with a Cranberry Cider Glaze, served over a bed of Wilted Rainbow Swiss Chard with a side of Red Quinoa

Stuffed Portobello Mushroom
2 Grilled Portobello Mushrooms stuffed with Mashed Eggplant and Tomatoes, fried in Olive Oil, served on abed of Fresh Spinach and drizzled with a House Made Vegan Pesto


Dessert (Select 1)
House Made Apple Crisp a la Mode
Limoncello Mascarpone Cake with a Blueberry Compote
Chocolate Cake with a Raspberry Coulis


Specialty Coffee Drinks
Made with our signature coffee blend by Wicked Joe’s
All topped with Whipped Cream or create your own blend

Pinnacle Whipped/Baileys/Frangelico
Nutty Irishman - Frangelico & Baileys
Keoke - Kahlua/Baileys/Chocolate Syrup
Wicked Good - Jameson Irish Whiskey
Irish - All prices are subject to tax and gratuity


$48pp excludes tax and gratuity. Reservations are required.

Find more at https://www.thebrunswickhotelandtavern.com/menus/special-events/#996

Download iCal