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February 21, 2016 < BACK
Scotch Tasting in The Tavern 2:00 PM The Brunswick Hotel and Tavern , Brunswick

The Brunswick Hotel and Tavern will offer a selection of classic scotches to patrons during a scotch tasting in the Tavern on Sunday, February 21 from 2:00 - 4:00 p.m. The event will feature a selection of classic Scottish malts expertly paired with bites prepared by Chef David Pendexter. The tasting is $48 per person, including tax, gratuity, and food and drink pairings.

The tasting begins with the smoky, full-bodied Johnnie Double Black from Scotland’s West Coast. With swirls of peat smoke and fruit flavors, and notes of sweet vanilla and spice, the Scotch is complemented by a spicy chipotle bison chili. The second course features the Caol Ila, a fresh, herbal Scotch with a spicy warmth paired with a scallop and speck ham shooter.

Revered around the world as the peatiest, smokiest, most complex single malt of them all, the Ardbeg 10 is accompanied by a grilled honey glazed fig skewer. Guests will also sample the Talisker Storm, alongside skewered bratwurst with pickled red onion, drizzled with a honey dijon cream sauce.

Named “World Whisky of the Year” by Jim Murray’s Whisky Bible, Chef Pendexter will pair the Ardbeg Uigeadail with rich espresso baked beans, saving the richest, smokiest Scotch, a 16 year old Lagavulin, for last to be served with a dark chocolate molasses cookie with cherry compote.

Scotch Tasting Menu
February 21, 2016

Johnnie Double Black
Chipotle Bison Chili

Caol Ila
Scallop and Speck Ham shooter

Ardbeg 10
Grilled Honey Glazed Fig Skewer

Talisker Storm
Skewered Bratwurst with Pickled Red Onion Drizzled with a Honey Dijon Cream Sauce

Ardbeg Uigeadail
Rich Espresso Baked Beans

Lagavulin
Molasses Cookie Drizzled in Rich Dark Chocolate with a Cherry Compote

While guests taste their way through the menu, they’ll learn about each of the Scotches, including their tasting notes, history, and where in Scotland they can be found.

Tickets to the event can be purchased online at tbhtscotchtasting2016.brownpapertickets.com. The scotch tasting is part of a year-long tasting series hosted in the Tavern. Other upcoming Tavern events can be found online at thebrunswickhotelandtavern.com.

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