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Join us as we celebrate the most widely distributed blended Scotch Whisky in the world with a Johnnie Walker tasting in the Tavern. We'll explore 4 different spirits, each one paired with a course from Chef David Pendexter that's been designed to complement the flavors of the whisky.

Our guides will be on hand to walk you through each one, and available for any questions you might have. Be prepared to learn about the history of the brand, each individual spirit, and how the pairings were developed, all while you enjoy each one.

Course 1-
Johnnie Walker Double Black
Smoked tomato Bisque

Course 2-
Johnnie Walker Rye
Grilled Andouille sausage Kebab

Course 3-
Johnnie Walker Green Label
Seafood Shepherds pie

Course 4-
Johnnie Walker Blue Label
House Crème Brulee

*Menu may be subject to change, please call in advance if you have specific questions 207-837-6565

Find tickets online: http://www.brownpapertickets.com/event/2515102

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