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January 25, 2014 < BACK
Burns Supper 7:00 PM to 7:00 PM Inn at Brunswick Station , Brunswick, Maine

The Inn at Brunswick Station will host it's 4th Annual Burns Night Supper honoring the life of Scottish poet Robert Burns on Saturday, January 25, the poet’s birthday. The evening begins at 6:30 with traditional Scotch eggs: hard boiled eggs, wrapped in sausage and rolled in breading before being deep fried. The celebration includes poetry readings, a bagpiper and a special toast with Scotch.

The Scottish feast features Cock-a-leekie soup (chicken soup), Bubbly-Jock an’ Trimmins (turkey and trimmings), Tipsy Laird (trifle) and more, before concluding with Cheese an’ Bisquits.

Guests will enjoy the requisite introductions, toasts, and recitations, including the Ode to the Haggis complete with bagpipes and the ceremonial sword slicing, accompanied by a complimentary Scotch toast. The Tavern is known for its single malts menu and will feature stout specials in honor of the occasion.

The Burns Supper at Inn at Brunswick Station is $35 per person, excluding alcoholic beverages (with the exception of the Scotch toast to the haggis), tax and gratuity.

Space is limited. Call 207-837-6565 to reserve your spot.

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